How To Increase Your Metabolism And Weight Loss With Hypothyroidism

ThyroidProblem
By Rob Archangel, 180DegreeHealth.com staff writer Anyone you know have a thyroid condition like Hasimoto’s thyroiditis? Matt’s got a new post over at Outsmart Disease answering some questions about enhancing the metabolism and losing weight for folks with those conditions. As many of you know, though, functional hypothyroidism (or “Type 2 Hypothyroidism,” in the language...

Janie Bowthorpe Fail

Recently I contacted the site host of Stop the Thyroid Madness (and author of a book by the same title) Janie Bowthorpe.  I’ve been trying to explain to Janie what’s been taking place at http://www.180degreehealth.com/ for quite some time, as I’ve seen the diet and lifestyle manipulation outlined in Diet Recovery about how to RAISE YOUR METABOLISM,repeatedly outperform thyroid...

180DegreeHealth Hot Chicks Club

Recently I joked around about starting a “180 Hot Chicks Club” designated for the first 180 women who managed to hit a basal axillary temperature (without fever) of 99 degrees F or higher on a Vicks digital thermometer.  First 180 members will receive a free t-shirt (once there are 180 members)! Okay, that t-shirt may be an empty promise.  However, if there really were 180 girls...

The Nourished Life on Dair-oids

It’s now time for the greatly-anticipated results of Elizabeth Walling’s milk mania.  How did it go?  As expected.  She had the full-on milk diet experience as described by the old-schoolers like J.E. Crewe, Bernarr MacFadden, and Charles Sanford Porter.  How’s this for a kickoff to Milk-Man Michael Miles’s upcoming milk diet website?  I guess...

Importance of the Basal Metabolism

Here’s a follow-up podcast on the topic of the week – the basal body temperature and its importance in preventing everything from bacterial infection to degenerative diseases, healing wounds, improving the health and strength of hair, skin, and nails, improving white blood cell counts, lowering cholesterol, lowering triglycerides, burning fat more efficiently, and...
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