@Tina- I don’t really worry about my thyroid, but I know that raw greens aren’t particularly appetizing by themselves. Not to mention, all that produce (which I used to eat) gets so expensive. Tomato sauce is probably my most commonly eaten veggie now, though I also like celery, peppers, and peas–and a few others.
I don’t think either of my grandmothers ate much in the way of veggies. On visits at one of their houses, I remember mainly sugary cereal, hot dogs, and french fries!