Blog › Forums › Nutrition › Fructose Malabsorption › Reply To: Fructose Malabsorption
January 3, 2015 at 2:58 am
#17535
Participant
p.s. Speaking of conflicting info on the web, I’d be curious to hear your thoughts about William Walsh and Carl Pfeiffer ‘overmethylation’ and ‘undermethylation’ descriptions. It seems to me that no one could possibly fit into either category, at least as they describe them. Just an example of conflicting info — probably out of date info — but they mention copper, choline, etc., as being really bad for ‘this type’ but good for ‘that type’?
An example of something to ignore perhaps?