Sep 26, 2011 | Articles |
The most commonly-used type of oils in the United States and soon to be most nations, are none other than corn and soy oils and other plant-derived oils. These are the most common oils in the diet because these crops represent the monstrosity that is American agribusiness. They are grown cheaply, the government pays subsidies for excess, and the excess has given the food industry a strong...
Dec 3, 2009 | Uncategorized |
I’ve done more book-throwing this week than any week prior. First, there was a little post-alcohol and refined sugar crash that involved an argument and me throwing, not in any particular direction or with malicious intent toward the author ? a copy of Julian Whitaker’s Reversing Diabetes. The book wasn’t the worst I’ve ever read, but after hearing all this miraculous...
